Check out what’s happening at the Avon Lake Farmers Market at 32801 Electric Blvd (Avon Lake United Church of Christ) on August 16 from 3-6 pm:
Naked and Happy Eggs Giveaway: POSTPONED DUE TO WEATHER! We promise we’ll give the eggs away soon!
Plant Exchange! As always, bring extra plants from your garden or take a new one home! This is a free event for everyone!
THIS WEEK’S MARKET RECIPE: ROASTED ZUCCHINI WITH THYME
- 3 zucchini (1 1/2 pounds)
- 1 onion
- 2 tablespoons olive oil
- 1 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
Preheat oven to 450 degrees. Quarter and cut zucchini into 1 1/2-inch chunks. Thinly slice onion.
On a rimmed baking sheet, toss zucchini and onion with oil, thyme, salt, and pepper. Roast 30 minutes, tossing halfway through. Serve.
Thanks to Martha Stewart for this recipe.